Pandan Custard | Thai Dessert | Sankaya Bai Tuey | สังขยาใบเตย
Pandan Custard | Thai Dessert | Sankaya Bai Tuey | สังขยาใบเตย
3-5 serve
1. Pandan juice ½ cup.
2. Coconut milk 1 cup.
3. Milk 1 cup.
4. Sugar ¾ cup.
5. Salt ¼ tsp.
6. Egg yolk 3
7. Corn starch ¼ cup.
https://www.facebook.com/Daily-Dish-1493966677302085/
3-5 serve
1. Pandan juice ½ cup.
2. Coconut milk 1 cup.
3. Milk 1 cup.
4. Sugar ¾ cup.
5. Salt ¼ tsp.
6. Egg yolk 3
7. Corn starch ¼ cup.
https://www.facebook.com/Daily-Dish-1493966677302085/
216.73.217.48