Pandan Custard | Thai Dessert | Sankaya Bai Tuey | สังขยาใบเตย

4,299 ครั้ง 63 25/04/2017 Daily Dish
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Pandan Custard | Thai Dessert | Sankaya Bai Tuey | สังขยาใบเตย

3-5 serve

1. Pandan juice ½ cup.
2. Coconut milk 1 cup.
3. Milk 1 cup.
4. Sugar ¾ cup.
5. Salt ¼ tsp.
6. Egg yolk 3
7. Corn starch ¼ cup.

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