Stir Fried Pickled Mustard Green with Egg | Thai Food | Pad Pak Gad Dong | ผักกาดดองผัดไข่

2,381 ครั้ง 34 01/11/2017 Daily Dish
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Stir Fried Pickled Mustard Green with Egg | Thai Food | Pad Pak Gad Dong | ผักกาดดองผัดไข่

1-2 serve

1. Pickled Mustard Green 300 g.
2. Egg 2
3. Sugar ½ tbsp.
4. Soy sauce ½ tbsp.
5. Oyster sauce ½ tbsp.
6. Oil 1/2 tbsp.
7. Garlic 1 tbsp.

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