Stir Fried Rice Noodles with Chicken | Thai Food | Kuay Teow Kua Kai | ก๋วยเตี๋ยวคั่วไก่

Stir Fried Rice Noodles with Chicken | Thai Food | Kuay Teow Kua Kai | ก๋วยเตี๋ยวคั่วไก่

1-2 serve

1. Wind noodle 150 g.
2. Chicken 70 g.
3. Preserved Squid 50 g.
4. Pickled turnip 1 tbsp.
5. Spring onion 3
6. Egg 1
7. Oyster sauce 1 tbsp.
8. Soy sauce 1 tsp.
9. Sugar ½ tbsp.
10. Fish sauce ½ tbsp.
11. Oil 2 tbsp.
12. Ground pepper ½ tbsp.
13. Chili sauce 4 tbsp. (Side dish sauce)

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