Toddy Palm Compote | Thai Dessert | Louk Tarn Loi Gaew | ลูกตาลลอยแก้ว
Toddy Palm Compote | Thai Dessert | Louk Tarn Loi Gaew | ลูกตาลลอยแก้ว
2-3 serve
1. Toddy palm 300 g.
2. Water 1 ½ cup.
3. Sugar 1 cup.
4. Salt ½ tsp.
5. Jasmin flavor
6. Ice
https://www.facebook.com/Daily-Dish-1493966677302085/
2-3 serve
1. Toddy palm 300 g.
2. Water 1 ½ cup.
3. Sugar 1 cup.
4. Salt ½ tsp.
5. Jasmin flavor
6. Ice
https://www.facebook.com/Daily-Dish-1493966677302085/
216.73.217.48