Spicy Pickled Mustard Green Salad | Thai Food | Yum Pak Kaad Dong | ยำผักกาดดอง

Spicy Pickled Mustard Green Salad | Thai Food | Yum Pak Kaad Dong | ยำผักกาดดอง

1-2 serve

1. Pickled mustard green 200 g.
2. Red chili 1 tbsp.
3. Shallot 3 tbsp.
4. Dried shrimp ¼ cup.
5. Lime 3 tbsp.
6. Fish sauce 1 tbsp.
7. Sugar 1 ½ tbsp.
8. Ginger 2 tbsp.
9. Spring onion 2 tbsp.
10. Pickled mustard green water 1 tbsp.

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