Thai Steamed Wonton | Thai Dessert | Khao Greab Pak Mor | ข้าวเกรียบปากหม้อ

Thai Steamed Wonton | Thai Dessert | Khao Greab Pak Mor | ข้าวเกรียบปากหม้อ

3-5 serve

1. Rice flour 1 cup.
2. Tapioca flour 2 tbsp.
3. Arrowroot flour 1 tbsp.
4. Water 2 ¼ cup.

Filling
1. Ground pork 150 g.
2. Palm sugar ½ cup.
3. Shallot 2 tbsp.
4. Ground peanuts ½ cup.
5. Soy sauce 1 ½ tbsp.
6. Coriander root, garlic, pepper pound 1 tbsp.
7. Preserved radish ½ cup.
8. Fried garlic 1 tbsp.
9. Oil 2 tbsp.
10. Vegetable side dish (coriander, lettuce, chili)

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