Sour and Spicy Dried Fish Soup | Thai Food |Tom Klong Plachon | ต้มโคล้งปลาช่อนแห้ง

Sour and Spicy Dried Fish Soup | Thai Food |Tom Klong Plachon | ต้มโคล้งปลาช่อนแห้ง

2-3 serve

1. Dried snakehead fish 2
2. Shallot 2 tbsp.
3. Young tamarind leaf 1 cup.
4. Fish sauce 3 tbsp.
5. Water 3 cup.
6. Galangal 2 tbsp.
7. Lemongrass 3 tbsp.
8. Fried dried bird’s eye chili 1 tbsp.
9. Kaffir lime leave 2 tbsp.
10. Chili 1 tbsp.
11. Sugar 1 tsp.
12. Tamarind juice 2 tbsp.

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