Shrimp and Sesban Sour Curry | Thai Food | Kang Som Dok Kae | แกงส้มดอกแคกุ้งสด
Shrimp and Sesban Sour Curry | Thai Food | Kang Som Dok Kae | แกงส้มดอกแค
1-2 serve
1. Shrimp 150 g.
2. Sesban 300 g.
3. Water 3 cup.
4. Fish sauce 2 tbsp.
5. Tamarind juice ½ cup.
6. Palm sugar 2 tbsp.
7. Sour curry paste 2 tbsp.
https://www.facebook.com/Daily-Dish-1493966677302085/
1-2 serve
1. Shrimp 150 g.
2. Sesban 300 g.
3. Water 3 cup.
4. Fish sauce 2 tbsp.
5. Tamarind juice ½ cup.
6. Palm sugar 2 tbsp.
7. Sour curry paste 2 tbsp.
https://www.facebook.com/Daily-Dish-1493966677302085/
216.73.217.48