Crispy Fried Vegetables Spicy Salad | Thai Food | ยำผักทอดกรอบกุ้งสด

Crispy Fried Vegetables Spicy Salad | Thai Food | ยำผักทอดกรอบกุ้งสด

1-2 serve

1. Shrimps 5
2. Thai morning glory 50 g.
3. Carrot 50 g.
4. Corn 50 g.
5. Enokitake 50 g.
6. Crispy flour 150 g.
7. Cold water 180 g.
8. Shallot 2 tbsp.
9. Dried shrimp 1 tbsp.
10. Red chili 1 tbsp.
11. Roasted coconut 2 tbsp.
12. Culantro 1 tbsp.
13. Chili paste 1 1/2 tbsp.
14. Lime juice 2 tbsp.
15. Palm sugar 1 tbsp.
16. Coconut cream 1 tbsp.
17. Fish sauce 1 tbsp.
18. Oil

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