Pork Liver Satay | Thai Food | ตับสะเต๊ะ

Pork Liver Satay | Thai Food | ตับสะเต๊ะ

2-3 serve

1. Pork liver 500 g.
2. Evaporated milk 50 ml.
3. Curry powder 1 1/2 tsp.
4. Turmeric powder 1 tsp.
5. Ground cumin 1/2 tsp.
6. Ground coriander seed 2 tsp.
7. Sugar 1 tbsp.
8. Salt 1 tsp.
9. Pepper
10. Coconut milk 1/2 cup.

Ingredients 2

1. Coconut milk 2 cup.
2. Red curry paste 2 tbsp.
3. Ground peanuts
4. Tamarind juice 2 tbsp.
5. Salt 1 tsp.

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