$3 ramen & $0.2 dumpling!!!The reason why it is so cheap ...? | Japanese food

He couldn’t forget a customer’s smile while he was getting a training.
He worked for 15 years for obtaining his own restaurant.
The concept of that restaurant is to provide a meal as cheap as possible but it should be delicious.

※Cast※
[Rinrin]
●Google map
https://goo.gl/maps/8AjTjkTdXjoT3bRa6

今回ご紹介するお店は、
お客様を笑顔にしたいそして安さとおいしさを追求した、「りんりん」。
大将は現役で働いており、まだまだあと１０年働くようです。
ラーメン、餃子がおすすめです！！


※撮影協力※
[りんりん]
03-3870-2187
●住所
https://goo.gl/maps/8AjTjkTdXjoT3bRa6


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