Egg Cake (Thai Dessert) – Kanom Kai ขนมไข่กรอบ
Egg Cake (Thai Dessert) – Kanom Kai ขนมไข่กรอบ
This menu is Thai traditional dessert that influenced from Portuguese. The original one is similar with sponge cake and baked by charcoal and brass mold in the past. The good egg cakes should have light texture, not sweet too much, soft inside and crispy outside.
https://www.facebook.com/WhatRecipe.tv
This menu is Thai traditional dessert that influenced from Portuguese. The original one is similar with sponge cake and baked by charcoal and brass mold in the past. The good egg cakes should have light texture, not sweet too much, soft inside and crispy outside.
https://www.facebook.com/WhatRecipe.tv
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