Banana Tart | Thai Dessert | Kanom Gluay | ขนมกล้วย
Banana Tart | Thai Dessert | Kanom Gluay | ขนมกล้วย
2-3 serve
1. Pisang awak 250 g.
2. Rice flour 50 g.
3. Tapioca flour 45 g.
4. Arrowroot flour 40 g.
5. Coconut milk 150 g.
6. Sugar 75 g.
7. Palm sugar 35 g.
8. Salt ½ tsp.
9. Grated coconut 35 g.
10. Shredded Coconut 35 g.
https://www.facebook.com/Daily-Dish-1493966677302085/
2-3 serve
1. Pisang awak 250 g.
2. Rice flour 50 g.
3. Tapioca flour 45 g.
4. Arrowroot flour 40 g.
5. Coconut milk 150 g.
6. Sugar 75 g.
7. Palm sugar 35 g.
8. Salt ½ tsp.
9. Grated coconut 35 g.
10. Shredded Coconut 35 g.
https://www.facebook.com/Daily-Dish-1493966677302085/
216.73.217.103