Roasted Chicken Curry with Winter Melon | Thai Food | Gaeng Kua Fak Gai | แกงคั่วฟักไก่

Roasted Chicken Curry with Winter Melon | Thai Food | Gaeng Kua Fak Gai | แกงคั่วฟักไก่

2-3 serve

1. Winter melon 300 g.
2. Chicken 200 g.
3. Roasted curry paste 2 tbsp.
4. Coconut cream 1 cup.
5. Coconut milk 2 cup.
6. Kaffir lime leaves 1 tbsp.
7. Thai basil ½ cup.
8. Palm sugar 1 tbsp.
9. Tamarind juice 3 tbsp.
10. Fish sauce 2 tbsp.

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