Grilled Pork with Vermicelli | Thai Food | Sen Mee Moo Yang | เส้นหมี่หมูย่าง

Grilled Pork with Vermicelli | Thai Food | Sen Mee Moo Yang | เส้นหมี่หมูย่าง

2-3 serve

1. Pork 300 g.
2. Coriander root, garlic, pepper 1 ½ tbsp.
3. Oyster sauce ½ tbsp.
4. Sugar 2 tsp.
5. Soy sauce 1 tbsp.
6. Oil 1 tsp.
7. Rice vermicelli
8. Fried garlic 1 tbsp.
9. Vegetable side dish (mint, Thai basil, lettuce, culantro)

Sauce
1. Chili sauce 2/3 cup.
2. Garlic 2 tbsp.
3. Sugar ¼ cup.
4. Salt ½ tsp.
5. Vinegar ¼ cup.
6. Water 2 tbsp.

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