Spicy and Sour Soup with Chicken and Young Tamarind Leaf | Thai Food | ต้มไก่ใบมะขามอ่อน

Spicy and Sour Soup with Chicken and Young Tamarind Leaf | Tom Gai Bai Makham | Thai Food | ต้มไก่ใบมะขามอ่อน

2-3 serve

1. Chicken 300 g.
2. Straw mushroom ¼ cup.
3. Galangal 2 tbsp.
4. Lemongrass 2 tbsp.
5. Kaffir lime leave 1 tbsp.
6. Shallot 1 tbsp.
7. Young tamarind leaf 1 cup.
8. Salt 1 ½ tsp.
9. Fish sauce 2 tbsp.
10. Lime 1 tbsp.
11. Dried bird’s eye chili 1 tbsp.
12. Water 3 cup.

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