Spicy Sea Bass Salad | Thai Food | Yum Pla Kapong Pak Kra Ched | ยำปลากะพงใส่ผักกระเฉด
Spicy Sea Bass Salad | Thai Food | Yum Pla Kapong Pak Kra Ched | ยำปลากะพงใส่ผักกระเฉด
1-2 serve
1. Sea Bass 200 g.
2. Water mimosa 150 g.
3. Shallot 2 tbsp.
4. Chili pound 1 tbsp.
5. Fish sauce 1 ½ tbsp.
6. Sugar 1 tbsp.
7. Lime 3 tbsp.
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1-2 serve
1. Sea Bass 200 g.
2. Water mimosa 150 g.
3. Shallot 2 tbsp.
4. Chili pound 1 tbsp.
5. Fish sauce 1 ½ tbsp.
6. Sugar 1 tbsp.
7. Lime 3 tbsp.
https://www.facebook.com/Daily-Dish-1493966677302085/
216.73.217.48