Porridge Pork and Shitake | Thai Food | Kao Tom Moo | ข้าวต้มหมูสับเห็ดหอม

Porridge Pork and Shitake | Thai Food | Kao Tom Moo | ข้าวต้มหมูสับเห็ดหอม

2-3 serve

1. Ground pork 200 g.
2. Coriander root, pepper pound 1 ½ tbsp.
3. Chinese celery 1 tbsp.
4. Ground pepper ¼ tsp.
5. Soy sauce 2 tbsp.
6. Water 3 cup.
7. Fried garlic ½ tbsp.
8. Spring onion 1 tbsp.
9. Shitake 100 g.
10. Rice 2 cup.
11. Salted radish ¼ tbsp.

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